More than a shot in the neck: Today’s Beef Quality Assurance Heather Smith Thomase for Tri-State Livestock News (Includes, Interview with Bill Pelton, MT BQA Program Coordinator) October 9, 2018 Beef… read more Category Beef Blurbs
Sorting Pairs Simplified! Thanks to Chris & Sherri Arnold of Fishtail, MT 170 head of cattle sorted in 15 minutes - See Video… read more Category Beef Blurbs
Tips for minimizing feedlot shipping stress Doug Scholz and Nathan Meyer for Progressive Cattleman - Published on 24 September 2018 As beef producers prepare to transition their… read more Category Beef Blurbs
Tyson Announcement to their Cattle Suppliers DEADLINE IS APPROACHING - JANUARY 1, 2019 Tyson Foods is committed to the well-being, proper handling and humane harvesting of… read more Category Beef Blurbs
Jun 29 read more Benefits of Low Stress Cattle Handling and BQA https://youtu.be/AuIycV-DeXY read more Category Beef Blurbs
Evaluation of Feet and Legs Important for Cattle Longevity Nick Simmons, University Of Florida Extension Routine evaluation of the health status of cattle is important to ensure that your… read more Category Beef Blurbs
Montana Angus Farm Recognized for Historic Angus Herd Van Dyke Angus Ranch has raised registered Angus cattle for 50-plus years Clarence Van Dyke started Van Dyke Angus Ranch… read more Category Beef Blurbs
Ron Gill 2018 BQA Educator Award https://www.facebook.com/NationalBQA/videos/1611336328904324/ read more Category Beef Blurbs
Farmers and meatpackers produced a record 100 billion pounds of red meat and poultry in 2017 A cattle feedlot in La Salle, Utah. PHOTO: UIG VIA GETTY IMAGES By Jacob Bunge and Benjamin Parkin Jan. 12, 2018America is producing more… read more Category Beef Blurbs
Nov 06 read more Montana Stockgrowers Association seeking applicants for leadership program Helena, MT - The Montana Stockgrowers Association (MSGA) is excited to announce the third year of a leadership program for young… read more Category Beef Blurbs